Quote:
Originally Posted by CoupeKing
Some tips for your regular Esky.
1. NEVER let anyone use them as a seat, It can ruin the seal/warp the lid.
2. Leave it in the shade at all times (this sounds obvious but you'd be surprised)
3. Chill the Esky the night before with some old ice cream containers filled with frozen water, (you can leave them in but less room for beer), and also chill anything you plan to put in it.
Room temperature stubbies will speed the melting process up as soon as you chuck them in. Probably not a deal-breaker if you're camping over-night or town is 5 clicks away, but it can make life a little easier when you're an hours drive from the nearest servo, and are camped for 3 or more days.
I heard occasionally draining some of the water helps.
|
Add salt to the ice as well, it drops the temperature and slows ice melt